单词查询
tandoori
美[tæn'dʊri]，英[tæn'dʊəri]，
释义
「
」
n. 唐杜里烹饪法（源自南亚，将肉插在金属棒上在泥灶中烘烤）； 网络释义： 印度烧烤；泥炉炭火烹饪法；泥炉坦都利；
例句
Or Indian tandoori-style skinless chicken thighs marinated in yogurt and spices like turmeric, curry, or cardamom?
或者将鸡腿去皮，用酸奶与黄姜、咖喱、豆蔻等辣味调料腌制后用印度泥炉烹饪法烹调？
In the modern world, the " tandoori chicken tikka masala" became Britain's national dish!
在现代世界，“马萨拉烤鸡”成了英国的国菜！
It serves Malaysian and South Indian specialities such as fish-head curry, tandoori naan and mutton and chicken curries.
他给马来西亚和南印度提供像鱼头咖喱、唐杜里烤饼、羊肉和鸡肉咖喱这样的小吃。
或者将鸡腿去皮，用酸奶与黄姜、咖喱、豆蔻等辣味调料腌制后用印度泥炉烹饪法烹调？
In the modern world, the " tandoori chicken tikka masala" became Britain's national dish!
在现代世界，“马萨拉烤鸡”成了英国的国菜！
It serves Malaysian and South Indian specialities such as fish-head curry, tandoori naan and mutton and chicken curries.
他给马来西亚和南印度提供像鱼头咖喱、唐杜里烤饼、羊肉和鸡肉咖喱这样的小吃。